- 1 apple, thinly sliced
- MUMGRY Pistachio Chocolate Almond Butter
- Chopped pistachios
- Coconut shreds
- Cacao nibs
- Plate the thinly sliced apple on a serving platter.
- Drizzle or dollop the pistachio chocolate almond butter on top of the apples. Sprinkle with chopped pistachios, coconut shreds, cacao nibs, or other desired toppings.
- Serve and enjoy!