ICED - in a tall glass, whisk together the freshly pulled espresso, maple syrup, peanut butter, and chai mix until combined. Fill your glass with ice, and top with milk.
HOT - in a mug, whisk together the freshly pulled espresso, maple syrup, peanut butter, and chai until combined. Steam your milk of choice, and pour over the top. Garnish with a dusting of chai if desired.